Our native extra virgin olive oil is exclusively obtained from the pressing of Peranzana olives and produced in the olive groves of our farm in the Trani countryside. Single-variety extra virgin olive oil, from Peranzana olive pressing.
Our 100% Peranzana oil with a sweet and elegant taste, extremely versatile. Excellent raw with vegetables and salads, but also with meat and fish. Its persistent and aromatic taste gives it an unmistakable aroma.
Green color of medium intensity, with a fluid, full-bodied and clean appearance. It has strong leaf and berry notes and unusual tomato notes. When tasted, notes of bitter vegetables and artichoke emerge with a spicy hint of black pepper. Brand: Mediterrolio Made in: IT
Manufacturer details: Producer: Aziende Agricole Di Martino Via A.M di Francia 178, Masseria Schinosa 76125 Trani Italia
Importer: Charilaos Gounaras Gräfelfinger Str. 129 81375 Munich Germany
